Edlund EDL-5 Euro/UK Digital Portion Scale – EDEDL5-Schneller Versand

Description

Edlund EDL-5 Euro/UK Digital Portion Scale – EDEDL5

With the EDL-10 you get absolute accuracy in a small, rugged design that stands up to harsh foodservice
environments and saves time and money. Customizable, programmable, and rechargeable, the EDL-10 makes it easy to weigh your options.

Features

• Euro/UK
• Six capacity display options:
  10 lbs. x 0.1 oz.
  10 lbs. x 0.005 lbs.
  10 lbs. x 1/8 oz.
  5000 g x 1 g
  160 oz. x 0.05 oz.
  160 oz. x 1/8 oz.
• Most finite readout in the industry of 1 g at full capacity
• UL/CUL/CE approved dual voltage A.C. power supply included
• Comes complete with rechargeable battery pack

Specifications

• Type: Digital

What our Experts Think

• Precise Portion Control: High-resolution readouts (down to 1 g / 0.005 lb) ensure consistent portioning and recipe accuracy.

• Flexible Measurement Units: Easily switches between metric and Euro/UK units, ideal for international recipes or menus.

• Countertop-Friendly Design: Compact top-loading platform fits easily on prep counters or workstations, saving space.

• Commercial-Grade Durability & Hygiene: Stainless steel platform and robust construction meet food-service standards for frequent use.

• Efficient Workflow Integration: Rechargeable battery plus AC power supply offers flexibility; quick digital readout speeds up portioning.

• Recommended For: Restaurants, bakeries, and catering kitchens needing consistent portion sizes, accurate recipes, and inventory control.

Q&A

Q1: What is the weight capacity and precision?
A1: Up to 5 kg (≈10 lb), with 1 g increments — ideal for small to medium portioning tasks.

Q2: What are the platform size and build materials?
A2: Compact top-loading design with a 6″ × 6¾″ stainless-steel platform; durable and easy to clean.

Q3: What power and readout features does it offer?
A3: Operates via rechargeable battery or AC adapter; multi-unit readings support Euro/UK units (grams, pounds/ounces).

Q4: Is it suitable for commercial kitchens?
A4: Yes — designed for frequent commercial portion control, offering fast, accurate measurements in a compact footprint.

Q5: What portion-control benefits does it provide?
A5: Ensures consistent portion sizes, reduces waste, and improves efficiency in high-turnover food prep environments.

Maintenance Tips

• Clean Carefully: Wipe with a damp cloth; avoid abrasive cleaners and excess water.

• Calibrate Periodically: Check calibration regularly to ensure precise portioning.

• Avoid Overload: Do not exceed the maximum weight to protect sensors.

• Power Management: Use the recommended voltage; unplug when not in use.

• Storage: Keep in a dry, dust-free area to maintain accuracy and longevity.