Description
Garland ED-15F Designer Electric Fryers – ED-15F
Model ED-15F | Single 17 lb Frypot | 5.3 kW
Deliver golden-crispy results in the tightest prep spaces. At just 15 inches wide, the Garland ED-15F packs commercial-grade power, a stainless steel removable tank, and an electronic thermostat into a sleek, easy-clean footprint that’s ready for bars, kiosks, food trucks, and busy cooklines alike.
Features
- 17 lb (7.7 kg) fat capacity – ideal for batches of fries, wings & sides
- 5.3 kW immersed element heats fast and recovers quickly
- Electronic thermostat for precise 200-375 °F (93-190 °C) temperature control
- Removable flat-bottom stainless steel tank simplifies draining & cleanup
- Includes two twin fryer baskets with cool-touch handles
- Stainless steel front & sides resist dents, rust and daily wear
- Recessed, protected control panel with heat-on indicator lamp
- Compact 4″ (102 mm) legs let you wipe under the unit with ease
- NSF listed and built for continuous commercial duty
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What Our Experts Think
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5.3 kW power delivers fast, consistent frying for high-quality results.
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Single 17 lb frypot accommodates small to medium batches efficiently.
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Compact 15″ footprint fits tight prep spaces, bars, kiosks, and food trucks.
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Stainless-steel removable tank and electronic thermostat simplify cleaning and precise temperature control.
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Ideal for high-volume, small-footprint frying operations.
Q&A
Q: How much power does the ED-15F provide?
A: 5.3 kW for rapid, consistent frying performance.
Q: What is the frypot capacity?
A: Single 17 lb tank suitable for small to medium batches.
Q: Is it suitable for compact spaces?
A: Yes, its 15″ footprint fits bars, kiosks, food trucks, and tight cooklines.
Q: How is temperature controlled?
A: Electronic thermostat ensures precise and reliable heat management.
Maintenance Tips
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Empty and clean frypot daily to remove oil and debris.
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Wipe stainless-steel surfaces with non-abrasive cleaners to maintain finish.
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Inspect heating elements and thermostat for proper operation periodically.
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Avoid abrasive scrubbing to preserve the tank surface.
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Follow manufacturer recommendations for deep cleaning and preventive maintenance






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