Description
Hydra-Kool | 75″ Wide Remote Grab-N-Go 3 Door High Volume Merchandiser Refrigerator – KGV-MO-3-R
- Custom color finish – Require Pantone or RAL color
- LED lighting under canopy and all shelves
- CFC-free foamed ends-superior insulation
- LED lighting in all doors
- Voltage : 115/60/1 for S/C units of 2+3 doors and all remote units
Features
- Silver colored PVC coated steel front panel
- CFC free injected foam insulation
- PVC coated steel gray interior
- Black steel kick plate
- Retractable Night Curtain
- Foamed polystyrene black end panels
- Height adjustable shelves can be tilted
- Product stops on all shelves
- Temperature and defrost regulated by a digital controller
- Levelling feet
Specifications
| Brand | Hydra-Kool |
|---|---|
| Model Number | KGV-MO-3-R |
| Weight | 902 lbs |
| Width | 75.3″ |
| Depth | 31″ |
| Height | 77.7″ |
| Refrigeration | remote (refrigeration not included) |
| Display | 5-tier of shelves |
| Exterior Finish | gray |
| Height | 73″ – 78″H |
| Interior Finish | gray |
| Design | vertical case |
What our Experts Think
- Maximum Capacity for High Sales Volume
75″ wide, 3-door design offers expansive storage and display—ideal for high-traffic retail environments. - Remote Cooling for Better Store Comfort
Keeps heat and compressor noise out of the sales area, creating a quieter, ավելի comfortable shopping experience. - Strong Visual Merchandising Appeal
Full glass doors with bright LED lighting enhance product visibility and drive impulse purchases. - Built for Constant Use
Maintains consistent temperatures even with frequent door openings—perfect for busy grab-and-go sections. - Flexible, Organized Display
Adjustable shelving supports a wide variety of beverages, dairy, and packaged foods. - Energy-Conscious Performance
Remote system helps reduce in-store heat load and can improve overall energy efficiency.
Q&A
Q1: What is the Hydra-Kool KGV-MO-3-R used for?
A: It’s a high-volume grab-and-go open merchandiser designed for supermarkets, convenience stores, and retail environments to display chilled beverages, salads, dairy, and packaged foods.
Q2: What makes this model different from standard glass-door units?
A: This is an open-front (air curtain) design, allowing quick self-service access without doors—ideal for high-traffic, impulse-buy environments.
Q3: What are the key features of the KGV-MO-3-R?
A: It includes a 75″ wide cabinet, 5 adjustable/tilting shelves with product stops, LED lighting, digital temperature control, and a sleek high-visibility display.
Q4: What is the storage capacity?
A: The unit offers approximately 53.4 cubic feet of refrigerated display space, making it suitable for high-volume merchandising.
Q5: What does “remote refrigeration” mean?
A: The system connects to an external condenser, reducing in-store heat and noise while improving energy efficiency—ideal for large retail operations.
Q6: How does it maintain temperature without doors?
A: It uses an air curtain system to keep products within a consistent 32°F–40°F range while remaining easily accessible.
Q7: Is it suitable for high-traffic environments?
A: Yes, the open design and large capacity are specifically built for fast-paced retail spaces with frequent customer access.
Q8: Does it offer merchandising flexibility?
A: Absolutely. Adjustable shelves, bright LED lighting, and a wide display area allow for organized, eye-catching product presentation.
Q9: What are the installation requirements?
A: Professional installation is required to connect the unit to a remote refrigeration system.
Maintenance Tips
- Maintain Safe Temperature (32°F–40°F):
Monitor the digital controller daily to ensure consistent cooling for high-volume grab-and-go items. - Keep Air Curtain & Vents Clear:
Open-air design depends on uninterrupted airflow—avoid overstocking shelves or blocking vents to maintain even cooling. - Use & Inspect Night Curtain Daily:
Pull down the retractable night curtain after hours to reduce energy loss and compressor strain. - Clean Condenser System Regularly (Remote):
Even with remote refrigeration, ensure condenser coils and lines are cleaned and serviced for optimal efficiency. - Sanitize Interior & Adjustable Shelves Weekly:
Clean PVC-coated steel interior and all 5 shelves to maintain hygiene and merchandising appeal. - Check LED Lighting & Display Visibility:
Ensure canopy and shelf LEDs are functioning to maximize product visibility and boost impulse sales. - Verify Defrost & Controller Operation:
Automatic defrost and digital controls must function properly to prevent ice buildup and airflow restriction. - Keep Unit Level & Stable:
Adjust leveling feet to ensure proper drainage, airflow, and structural balance. - Schedule Annual Professional Maintenance:
Inspect refrigerant lines, fans, and remote system connections to extend lifespan and reduce downtime.
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