Description
John Boos E1S8-1824-14T24 One-Compartment E-Series Sink with Two 24″ Drainboard – JBE1S8182414T24
This John Boos E1S8-1824-14T24 E-Series Sink is durable, easy to use, and designed for commercial or industrial applications. It has a stainless and galvanized steel construction with an 18 gauge type 300 stainless steel bowl and top. Both the bowl and top have been polished with a #4 satin finish. The legs, base, and gussets are galvanized steel. The adjustable bullet feet are made of plastic. This E1S8-1824-14T24 E-Series Sink has a full length 10″ high boxed backsplash. It has 1″ faucet holes in the backsplash, but the faucet is
not included.
Faucet must be purchased separately.
Features
- (1) sink compartment
- (2) 24″ left and right drainboard
- 18 gauge stainless steel
- Type 300 stainless steel with #4 polish, satin finish
- All corners, both vertical and horizontal, coved at 3/4″ radius
- Bottoms of bowls formed for drainage to 3-1/2″ diameter die stamped opening
- Full length 10″ high boxed backsplash
- 2″ return to wall at 45-degrees
- 1″ tile edge
- 1″ faucet holes in backsplash
- All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge
- Standard galvanized legs are 1-5/8″ in diameter
- Stainless steel sink tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- Galvanized steel base
- Material
- 18 gauge type 300 stainless steel top and bowls with #4 polish, satin finish
- 1-5/8″ Round O.D. galvanized steel legs
- Galvanized steel gussets
- 1″ plastic bullet feet
Specifications
| Model | E1S8-1824-14T24 |
|---|---|
| Compartment Dimensions | 18″ W × 24″ front-to-back × 14″ deep |
| Overall Dimensions | 43.75″ H × 66″ W × 29.5″ D |
| Approximate Weight | 71 lbs. |
What our Experts Think
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Heavy-Duty Stainless Steel: Built for long-lasting commercial kitchen use.
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Spacious One-Compartment Sink: Accommodates large pots and pans with ease.
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Two 24″ Drainboards: Provides ample space for drying and prep, streamlining workflow.
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Stable & Hygienic: Reinforced frame and corrosion-resistant surface ensure safety and cleanliness.
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Chef-Approved: Trusted by professionals for durability, efficiency, and reliable performance.
Q&A
Q: What are the dimensions of the John Boos E1S8-1824-14T24 sink?
A: One-compartment sink with two 24″ drainboards, ideal for commercial kitchen workflows.
Q: What material is the sink made of?
A: Heavy-duty stainless steel for hygiene, corrosion resistance, and easy cleaning.
Q: How many compartments does it have?
A: Single compartment for versatile prep and cleaning tasks.
Q: Is it suitable for commercial kitchens?
A: Yes, designed for restaurants, cafeterias, and other high-use environments.
Q: What tasks is it ideal for?
A: Perfect for washing, rinsing, and prepping while keeping work surfaces organized
Maintenance Tips
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Clean daily with mild soap and warm water.
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Avoid abrasive cleaners or steel wool to prevent scratches.
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Rinse thoroughly after each use to prevent water spots and residue.
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Dry surfaces after cleaning to maintain shine and prevent corrosion.
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Regularly inspect and tighten drain fittings and mounting hardware.
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Use stainless steel polish occasionally to preserve appearance and durability.
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